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10 Delicious Ways To Use Chai In Everyday Cooking

10 Delicious Ways To Use Chai In Everyday Cooking

We all know chai as the soul-soothing drink that warms us from the inside out. But, chai is an experience that goes beyond just beverages, its complex blend of spices can bring unexpected flavour to a wide range of dishes. With its sweet, spicy, and slightly smoky notes, chai effortlessly complements both savoury and sweet recipes, making it a versatile companion in the kitchen. 

Here are some delicious chai recipes to use chai in your meals:

Chai in Baking

Baking with chai is an easy way to bring warmth to your favourite recipes. Its spices—like cinnamon, cardamom, and ginger—add depth without overpowering the inherent sweetness of baked goods.

Chai-Spiced Scones

Scones are already a tea-time favourite, but by incorporating chai spices, you take them up a notch. The natural moisture from sticky chai can result in scones that are both tender and aromatic, perfect for breakfast or afternoon tea.

chai spiced scones

Chai Chocolate Chip Cookies

Adding chai to chocolate chip cookies balances the sweetness with a warm, spiced undertone. The spices pair beautifully with rich, melty chocolate, offering a cookie that’s both familiar and unique.

chai chocolate chip cookies

Chai Anzac Biscuits

Give the classic Anzac biscuits an exciting twist by adding chai spices to the dough. The subtle, spicy sweetness complements the oats and golden syrup, adding an intriguing depth to these beloved biscuits.

chai anzac biscuits

Chai Lamingtons

Lamingtons, the iconic Australian sponge cake, can be infused with chai spices for a creative spin. Whether you add chai to the sponge or the chocolate coating, the result is a delightful blend of tradition and innovation.

Explore more chai baking treats ideas:

  • Monk's Chai Vegan Sweet Potato Pie
  • Chai Spice Cake with Caramel Drizzle
  • Monk’s Chai Vegan French Toast
  • Chai Savoury Dishes

    Chai spices can make desserts more interesting, offering a balance of sweetness and spice that creates depth in every bite.

    Chai-Rubbed Grilled Meat

    Chai spices can surprise you in savoury dishes, too. Try rubbing sticky chai spices onto meats like chicken, lamb, or beef before grilling. The result? A rich, caramelised crust with just enough sweetness to complement the meat’s savoury notes.

    chai rubbed grilled meat

    Chai Curry

    Chai isn’t limited to dessert—its spices are right at home in a hearty curry. Incorporating chai into the spice mix creates a curry that is aromatic, rich, and full of comforting flavours, perfect for any time of year.

    Chai-Spiced Lentil Soup

    Lentils and chai are a match made in heaven. The earthy flavour of lentils is elevated by the warm spice blend, resulting in a soup that’s hearty, fragrant, and perfect for cosy nights in.

    chai spiced lentil soup

    Chai-Infused Drinks and Snacks

    Chai’s versatility extends beyond traditional tea, enhancing both drinks and snacks with its robust flavour profile.

    Chai Bubble Tea

    Switch up your usual bubble tea by using chai as the base. The sweet and spicy notes pair wonderfully with the chewy tapioca pearls, creating a refreshing drink with a little extra warmth.

    chai pumpkin bubble tea

    Chai Cocktail

    Chai isn’t just for tea—it can elevate your favourite cocktails too. With chai cocktail recipes, you can infuse sticky chai into rum, bourbon, or whiskey, and mix it with apple cider or ginger beer. The honey-soaked spices blend smoothly with the spirits, creating a drink that’s rich, warm, and full of depth. It’s a perfect choice for a cosy evening or adding a spiced twist to any cocktail party.

    chai cocktail

    Chai Milk Chocolate Truffles

    Chocolate and chai are a perfect pairing. By adding chai spices to your homemade truffles, you create a confection that’s rich and indulgent, with just a hint of spice to keep things interesting.

    chai milk chocolate truffles

    Chai Granola

    Make your morning granola more exciting by tossing oats, nuts, and seeds in a chai spice blend before baking. The sticky chai gives it a unique texture, and the aroma-soaked spices add just the right amount of sweetness.

    chai granola

    Bring Depth to Your Dish with Monk’s Chai

    Chai is a kitchen game-changer, offering depth and richness in a variety of dishes. With Monk’s Chai, you’re working with more than just tea—it’s a sticky, aroma-infused spice blend that brings out the best in both sweet and savoury dishes. The natural sweetness and intense flavours of sticky chai ensure that each dish is infused with aromatic, comforting warmth.

    Ready to experiment in the kitchen? Whether you’re baking, grilling, or making snacks, Monk’s Chai adds a unique touch to any recipe. Get Monk’s Chai today and start creating dishes that are anything but ordinary.

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